{"id":642,"date":"2020-06-21T15:51:23","date_gmt":"2020-06-21T13:51:23","guid":{"rendered":"https:\/\/www.terrealtepicene.it\/?page_id=642"},"modified":"2020-06-21T15:51:23","modified_gmt":"2020-06-21T13:51:23","slug":"about-us","status":"publish","type":"page","link":"https:\/\/www.terrealtepicene.it\/en\/about-us\/","title":{"rendered":"About Us"},"content":{"rendered":"

The “Terre Alte Picene” is an affirmed company in the field of eco-sustainable agriculture and agri-food production with low environmental impact.<\/h2>\n

For over two-decades and with “With feet on the ground”, Terre Alte Picene take on the challenge of responsible agriculture, based on sustainable systems and good management of soil.<\/p>\n

The good practice of agriculture, combined with attentive land-use management and adoption of ecological principles, make of Terre Alte Picene a dynamic reality boosting innovation and continuous field trial farming.<\/p>\n<\/div>

The commitment to R&D of Terre Alte Picene brings the company to engaging in national and international projects like the one on eco-symbiotic agricultural optimization with the Centro Colture Sperimentali di Aosta “CCS srl”<\/em> or on Improved soil management for microbial activity and biodiversity of agricultural soils with the University of Florence<\/em>. Since 2010 we collaborate with the Department of Environmental Sciences at the Polytechnic University of Marche<\/em> on the reconstitution of organic matter of agricultural soils and since 2015 on biological pest control of chestnut trees in the \u201cAppennini Mountains\u201d.<\/p>\n

Contributing to transformation of resilient mountain communities and biological biodiversity conservation is for Terre Alte Picene a must. We apply multifunctional landscape management where cereals conservation agriculture, beekeeping and honey production, DOC wine- growing sector and black truffle-growing sustainably co-exist.<\/p>\n

This choice is rooted in the belief that despite the low productivity and the topo-climatic disadvantages of mountain areas are well compensated by the high biological quality that only the territory of Alto Piceno can guarantee to its products.<\/p>\n<\/div>

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\u201cWe are what we eat\u201d<\/strong><\/h3>\n

Respecting our convictions, we aim at the production of specialties with high biological and nutritional value that guarantee the quality and wholesomeness typical of a society that chooses to live in respect of Nature and its most ancient values.<\/h4>\n<\/div>
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\u201cWe are what we eat\u201d<\/strong><\/h3>\n

Respecting our convictions, we aim at the production of specialties with high biological and nutritional value that guarantee the quality and wholesomeness typical of a society that chooses to live in respect of Nature and its most ancient values.<\/h3>\n<\/div>
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